The appeal is partly culinary. Alaska whitefish has a mild flavor and firm texture that works across a wide range of easy and delicious recipes for home cooks.

Arron Kallenberg founded Wild Alaskan Company to ship wild fish nationwide. He advocates for wild salmon as a more ...

The fall harvest season for Alaska Cod opened last week in Alaska’s Bering Sea, with a harvest limit of over 36,000 metric tons (over 79 million pounds). The Gulf of Alaska harvest season opens on ...

From Culver’s to Bonefish Grill, these popular chain restaurants serve the best battered cod with tangy tartar sauce.