Both bring the heat, but here’s how to distinguish between them. If you love spicy food, you might be used to sprinkling cayenne and chili powder on your favorite recipes when cooking at home. Both ...

This spice blend is definitely swap-friendly. Chili powder is a spice blend that is a staple of southwestern cooking. You've probably had chili powder in, well, chili, but also things like tortilla ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The other night, I got quite high and decided it ...

In true Texas style, you won't find any beans in this chili. Instead, four whole pounds of beef chuck roast are flavored with ...

This is a spicy, smoky and hearty pot of chili. It’s the kind of chili you need after a long day skiing — or hibernating. To create a rich and thick sauce, simmer aromatics, chili powder and cocoa ...

This bubbling skillet of molten Monterey Jack and Oaxaca cheese is spiked with chorizo, jalapeño, and spices for the ultimate Tex-Mex party dip. • The combination of Monterey Jack and Oaxaca gives a ...

Join Will in Norwich, England, as he prepares chili oil from scratch. This homemade chili oil is more aromatic than ...

People love a good bowl of homemade chili, and most of us who make it at home use a special blend of spices called chili powder — ground chili pepper often mixed with cumin, onion, garlic and salt — ...