TRAVERSE CITY — When Amanda McSauby Jones was growing up, her mother and grandmother didn’t cook a lot of traditional Native American dishes. They lived In Grand Rapids, where they’d gone to find work ...

Native American cuisine is more than just the ingredients. It tells a story of tradition, memories and stories passed down from generations.Norma Naranjo, of the Ohkay Owingeh tribe, has been passing ...

Native American cuisine is more than just the ingredients. It tells a story of tradition, memories and stories passed down from generations. Norma Naranjo, of the Ohkay Owingeh tribe, has been passing ...