We pinoys always have our fave basic go-to recipes but after awhile, don’t we all try to change it up to keep it exciting and yummy?? Here’s my new fave way of cooking Shume-chef na Beef Caldereta here at home! 😆 There’s just something about adding Nestle Carnation Evap that makes it taste extra special and milky-creamy! Even mum was impressed 😝and that’s a feat! Hahaa! Also, now that the new Nestle Carnation Evap comes in a resealable pack, it’s so easy to just use what you need, and then res

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