Pikelets These are probably the first thing I ever learnt to make in the kitchen. This isn’t my mums recipe though. This is the best pikelet recipe I have ever found (thanks to Sharleen) and then I tweaked it some more. Heat 1 1/2 cups of milk (375ml) until lukewarm to the touch and stir in 1 tsp of baking soda. Combine 3 Tbsp of sugar and 1 egg. Add the milk mixture to the egg mixture. Add 2 cups of flour and 2 tsp of cream of tartar in small batches - using your dough whisk to combine after ea

Definitely making these tomorrow morning! Get the Easy Pikelets recipe >>> https://bit.ly/2UZGCUC | Best Recipes

Milo choc-chip pikelets. FULL RECIPE: http://bit.ly/2b8omoF | Foodiful

My delicious Pikelets Recipe. For the full list of ingredients and instructions, see below... Make about 20 175g strong white bread flour 175g Plain flour 2 x 7g sachets of instant yeast 350ml milk 1 tsp caster sugar ½ tsp bicarbonate of soda 150-200ml warm water A little sunflower oil for frying Mix the flours in a bowl, add the yeast and sugar. Heat the milk to lukewarm and pour onto the flour. Mix well. Beat with a wooden spoon to make a thick batter. Cover and leave to prove for around an ho

Let the festivities begin with these pretty ‘n’ pink mini beetroot pikelets. Follow this simple pikelet recipe, topped with smashed peas and anything else you fancy. A delight in one mouthful. Save this recipe for your next Christmas party or serve on Christmas day as an entree. #buttertogether | Westgold