Cottage Cheese Pumpkin Muffins 🎃🧁 Warm, cozy pumpkin muffins made simple and lighter with cottage cheese for extra protein. Blend the cottage cheese for a silkier batter, mix with pumpkin and spice, fill muffin cups, add a small cream-cheese dollop, and bake until golden. These keep well in the fridge for quick breakfasts or snacks, and they reheat nicely. Tip: add a spoon of cooked turkey or chicken sausage to the batter for more protein. Perfect for mornings when you want something comfortin

Cute Muffin Decoration ⭐🧁 #muffindecor #bakingcute #christmasvibe | Beamish DIY