Silage expert Dave Davies will be focusing on the main factors affecting silage quality during a webinar TOMORROW NIGHT at 20:00. He will be discussing: • Getting the processes right including cutting and wilting times • Reducing losses of silage dry matter which can be as much as between 25-40% in clamps and 0.2-8% in bales • An overview of the 2020 baled silage analysis of an upland beef and sheep holding, Talerddig farm and ways of improving the silage quality for 2021. To take part in this w

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